Using traditional Japanese simmering method, produced by freeze dehydration methods to extract the fresh mushrooms, seaweed and vegetable essence to keep it fresh and rich.
Ingredients: Shiitake Mushroom Extract, Kombu Extract, Vegetable Protein, Nutritional Yeast, Natural Spice, Sea Salt
All the ingredients are natural and specifically adapted to the child's needs from 12 months old. It is free from artificial colourings, flavourings or preservatives. Using Japanese traditional extraction of freeze dehydration methods, essences from fresh mushrooms, seaweed and vegetable are kept fresh and rich. Add to any food or soup to enhance flavours.
Store in cool, dry place, away from heat and direct sunlight.
Products received are at least 8 months from expiry date due to the absence of artificial preservatives.