FREE SHIPPING TO PENINSULAR MALAYSIA FOR ORDERS RM 150 AND ABOVE! NO DELIVERY ON EVERY MONDAY Fresh Market
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BMS Kitchen-Kam Hiong Sauce Lion Mane Mushroom (3-4 pax) (Frozen) *(Outstation N/A; 外州送不到)

RM 25.00
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*NOTE: Online Order for Fresh Market, Bread and Cooked/ Frozen Food are available at SELECTED Klang Valley areas only.

*NOT AVAILABLE TO: BANTING, JENJAROM, RAWANG, SEMENYIH and KUALA SELANGOR.

*备注:在线订购新鲜市场、面包和熟食/ 冷冻食品仅限于巴生谷地区。

*不包括:万津、仁嘉隆、万挠、士毛月和瓜拉雪兰莪。


Ingredients: 

Rice Bran Oil, Vegetarian Fried Prawn, Red Onion, Garlic, Red Chili Powder, Kombu Granules Seasoning, Himalaya Salt, OF Thick Black Soya Sauce, Unrefined Sugar, Thick Black Sauce, Curry Leaves, Chili Padi, Yellow Curry Powder and Water.


Instructions:

  1. Remove from freezer and let it thaw (about 5-10 minutes).
  2. Pour the paste into a dish and steam using a pot (about 5 – 8 minutes)
  3. Before serving, you may add some onion, cucumber, lettuce, spring onion and it is ready to serve. 


甘香酱猴头菇

成分:

米糠油、素虾米、红葱头、蒜头、红辣椒粉、昆布调味粉、喜玛拉雅山、黑黄豆酱膏、黑酱油膏、有机黄糖、咖哩叶、小辣椒、黄咖哩粉和水


说明:

  1. 从冰冻箱里取出,让它解冻5-10分钟。
  2. 将料包剪开倒入碟里,然后放进锅里蒸(大约5 – 8分钟)。
  3. 上桌前您可以选择放些红洋葱、青瓜、生菜、青葱粒等。

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