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  • BMS ORGANICS-Organic Glutinous Millet (Inner Mongolia) (400g)

BMS Organics-Glutinous Millet (400g)

RM 6.90
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Glutinous millet also known as sticky millet. Compared to millet, it will become sticky after cooked. 

粘性小米又称糯小米、黍子。与小米相比,它具糯性,煮熟后会呈粘稠状。


Ingredient:

Organic Glutinous Millet (Certified Organic by BCS-OKO Garantie Germany) 


Benefits:

  • Gluten free
  • Rich in amino acids, which helps to strengthen physical functions.
  • Contain selenium, helps enhanced immune system, has anti-bacterial and anti-inflammatory properties.
  • Compared to rice, millet contains more vitamin B and minerals. 


Cooking Method:

  • Cook together with rice or porridge (pre-soak for 2 hours)
  • Use to make dumpling


Storage Method:

No artificial preservatives added. Once opened, please keep in cool, dry place and consume within 60days or keep refrigerated and consume within 120 days for its best quality. 


成分:

有机粘性小米


好处:

  • 不含麸质
  • 富含氨基酸,有助于增强体能
  • 含硒,有助于增强免疫系统,具抗菌和抗炎的功效。
  • 与白米相比,小米含较多的维生素B和矿物质。


烹调方法:

  • 与米饭或粥 一起烹调(预先浸泡约2小时)
  • 可用以裹粽子


存放方式:

无添加人造防腐剂。请存放在阴凉及干燥处,产品开封后于60 天内食用完毕。若冷藏则须于120天内食用完毕,以确保产品品质。

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