Buckwheat groats are hulled, unroasted seed of the buckwheat plant. Groats can be steam-cooked like rice for salads, porridge and blend for oat milk. You can also grind it into flour for bread and noodles.
Buckwheat groats are gluten-free and well-tolerated for gluten-sensitive individuals. It also beneficial in diabetes management due to its low glycemic index.
Organic Buckwheat Groat
- Gluten free, low in fat, rich in fibre, vitamins, minerals and trace minerals
- Contain flavonoids (rutin) - aids in lipid-lowering activity and maintain blood flow, thus protect against heart disease
- Helps to prevent gallstone, breast cancer and regulate blood glucose
No artificial preservatives added. Store in a cool, dry place. Once opened, please consume within 60 days or keep refrigerated and consume within 120 days for its best quality.
- 含类黄酮（芦丁）- 有助降低脂肪及保持血液流动，从而预防心脏疾病