Wild Rice Fu Zhou Noodles made from organic unbleached plain flour mixed with wild rice powder, giving nutritious and healthier alternative to conventional noodles. It is non-fried and contains no preservatives and colouring.
Unbleached Plain Flour*, Wild Rice Powder, Filtered Water
Benefits of Wild Rice:
- High in the B vitamins as well as potassium and phosphorus
- Provide plant protein, include the essential amino acids
- Helps to protect heart and reduce risk of cancers
Cook the noodles in boiling water for 5-7 minutes or until soft, dish up. Make your favourite soup, fry it or serve with the clear soup base.
No artificial preservatives added. Store in a cool, dry place. Once opened, please consume within 30 days or keep refrigerated and consume within 60 days for its best quality.