FREE SHIPPING TO PENINSULAR MALAYSIA FOR ORDERS RM 150 AND ABOVE! NO DELIVERY ON EVERY MONDAY Fresh Market
icon-search
icon-search


  • klia2-shop-bms-organics-cafe-food-02.jpg
  • Soya Milk Curry Pot.jpg

BMS Kitchen-Soymilk Curry Pot (3-4 pax) (Frozen) *(Outstation N/A; 外州送不到)

RM 28.00
- +
icon-bag Add to Cart
Home

*NOTE: Online Order for Fresh Market, Bread and Cooked/ Frozen Food are available at SELECTED Klang Valley areas only.

*NOT AVAILABLE TO: BANTING, JENJAROM, RAWANG, SEMENYIH and KUALA SELANGOR.

*备注:在线订购新鲜市场、面包和熟食/ 冷冻食品仅限于巴生谷地区。

*不包括:万津、仁嘉隆、万挠、士毛月和瓜拉雪兰莪。


Ingredients: 

Vegetarian Curry Laksa Paste, Organic Sugar Free Soya Milk Powder, Himalaya Salt, TSP Soy Fish, Tofu Pok, VQ Tofu, Fried Fu Zhok, Organic Coconut Oil and Water.


Instructions:

  1. Remove the paste from freezer and let it thaw for 3-5 mins. 
  2. Prepare a pot and pour the soup paste into the pot (cook over medium heat).
  3. Add in cabbage, long beans, eggplant, tomatoes, egg etc., and cook (about 5-10 minutes) until done.


豆奶咖喱煲 

成分:

素食叻沙酱料、有机无糖豆奶粉、喜玛拉雅山盐、素鱼片、豆腐卜、VQ豆腐、炸腐竹皮、有机椰油和水。


说明:

  1. 从冰冻箱里取出,让它解冻3-5分钟。
  2. 准备一个锅子,将汤料倒入(用中火慢煮)。
  3. 在煮的过程中您可以选择加入包菜、长豆、茄子、番茄,鸡蛋等,然后煮至熟即可(大约5 - 10分钟)。

Your Cart

Your cart is currently empty.

Continue browsing here.